I'm a Minnesota cottage baker who grew up in rural Montana, where we learned to make incredible meals from the simple ingredients we had on hand. We didn’t have much, but we had what mattered—fresh, homegrown food, a deep respect for where it came from, and the creativity to turn basics into something special. That upbringing taught me how to bake with heart, resourcefulness, and purpose—and those values still shape everything I make today.

I’m a wife, mother, and dental hygienist by day—and a passionate cottage baker in the quiet moments in between. Baking started as a simple hobby, a way to unwind and create something meaningful with my hands. Over time, it’s become a deeply fulfilling part of my life—where I find joy, creativity, and a connection to my roots

My items are made to order, and exclusively available for local delivery.